Danæg Products A/S is one of Northern Europe’s leading producers of processed egg products and innovative egg-based solutions. Rooted in Danish agriculture and owned by dedicated Danish egg farmers, we combine more than 130 years of experience with modern food production, high food safety standards and continuous product development.
From our production facilities in Denmark, we supply customers across the food industry, foodservice and retail sectors with a broad portfolio of egg products. Our range includes pasteurized liquid eggs, egg whites, egg yolks, cooked egg products and convenience solutions developed to meet the needs of professional kitchens and food manufacturers.
At Danæg, quality, traceability and food safety are at the core of everything we do. We operate according to internationally recognized food safety principles and continuously invest in innovation to create reliable, efficient and value-adding solutions for our customers.
As part of Danæg Group, we are united by a shared Scandinavian foundation built on responsibility, innovation and strong partnerships. Together with our farmer-owners, we work every day to unlock the many possibilities of eggs – from farm to finished product.
Our product categories
· Pasteurized liquid egg products
· Whole egg, egg yolk and egg white solutions
· Cooked egg products
· EasySlice Deli Eggs
· Omelettes and scrambled egg products
· Pancakes and waffles
· Convenience solutions for foodservice and industry
· Customized egg-based solutions for industrial applications
Why choose Danæg Products?
· More than 130 years of egg expertise
· Farmer-owned Danish cooperative heritage
· High food safety and traceability standards
· Flexible product development and customized solutions
· Reliable supply and international experience
· Strong focus on quality and innovation
